Grill the asparagus!

It’s still asparagus season – which has also started late! But there are still a few days when you can put asparagus on the grill. Especially suitable is the green!

A little brushed with olive oil, for a few minutes from all three sides (depending on the quality of the peeling it could be more sides….), go wonderfully with Parmesan cookies, which unfortunately can not be prepared on the grill .

With asparagus it’s like with designers. The best ones are in and around Berlin. Here are the addresses (for the asparagus ;)